[Fig juice can cure gardenia]_action_effect

[Fig juice can cure gardenia]_action_effect

Analysis of the whole body of plants from the field of traditional Chinese medicine health is treasure, and many plants have amazing curative effects.

For example, many people know that fig is a typical nut food, which contains a variety of human health nutrients.

In fact, for those who have gotten sickness, even the treatment with fig juice.

So how can you use the juice of figs to cure gardenia?

Can fig juice cure gardenia? Fig juice can cure gardenia.

The method of figs to treat gardenia: take an appropriate amount of figs, and drop the white juice of the figs on the gardenia (without scratching the gardenia). After the cancellation, the gardenia will be scabbed by itself, and continue to be used until the gardenia is completelyTake off.

Figs also bloom, but it does not do like other flowers. We see that figs are hidden in the “house”, that is, in the shape of the fruit, so we can’t see them.

It is a niche fruit, not like watermelons, grapes, and apples. It is full on the streets in the seasonal season. Probably because of this, every time I see a fig on the fruit stand, I always buy a few.

Each one looks a bit like an onion, the skin is red and purple, the fruit is soft, without seeds, the flesh is refreshing and sweet, and has a unique aroma.

Modern research has found that figs contain active ingredients such as psoralen, bergamot, and aromatic benzaldehyde, which can inhibit tumorigenesis, prevent the occurrence of liver cancer, gastric cancer, delay, inhibit transplantation sarcoma, and spontaneous breast cancer.The development or deterioration of lymphosarcoma can eventually cause tumor necrosis and regression.

Figs contain a lot of nutrients such as sugars, lipids, proteins, cellulose, vitamins, inorganic salts and essential amino acids, which can improve the body’s immune function.

Efficacy and role of figs1, spleen and digestion, laxative.

Figs contain malic acid, citric acid, trace enzymes, proteases, recombinases, etc., which can help the body digest food, promote appetite, and because it contains a variety of lipids, it has a laxative effect.

2. Reduce blood fat and blood pressure.

The trace enzymes and degrading enzymes contained in figs have the function of reducing blood lipids and decomposing blood lipids, so they can lower blood lipids, reduce trace deposits in blood vessels, slenderly reduce blood pressure, and prevent coronary heart disease.

3. Liyan swelling.

Fig contains citric acid, fumaric acid, succinic acid, malic acid, alanine, oxalic acid, quinic acid and other substances, which has the function of anti-inflammatory and swelling, which can benefit swallowing and swelling.

4. Supplement nutrition.

Figs contain a large amount of sugars, lipids, proteins, cellulose, vitamins, inorganic salts and essential amino acids, which can effectively supplement the human body’s nutritional components and enhance the body’s ability to resist disease.

5, anti-cancer anti-cancer.

The immature fruit’s milk contains active ingredients such as psoralen and bergamot lactone, and an aromatic substance “benzaldehyde” can be extracted from the fruit juice of the mature fruit.Prevent the occurrence of liver cancer, lung cancer, gastric cancer, delay the development of transplanted adenocarcinoma and lymphosarcoma, and carry out its regression.